Blend finely-chopped, umami-rich mushrooms with ground meat in America’s iconic foods. The trend is to blend!
Mushrooms are found in virtually every diet and cuisine. Learn more about the different types of mushroom here.
See who won the 3rd Annual James Beard Foundation's Blended Burger Project™
Mushrooms are a great flavor solution, bringing added value, consumer appeal, health benefits and versatility to the foodservice kitchen and bottom line.